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What makes CellSparc
360 a unique supplement?
There is not another product on the
market that combines coenzyme Q10, tocotrienols and fish oil. There are no fillers,
such as yeast egg, or milk derivatives, or artificial flavors.
Coenzyme Q10
(CoQ10)
Heat is one way to determine the purity of coenzyme Q10: the lower the melting point,
the purer the product. The CoQ10 in AIM CellSparc 360 has a melting point of 117°
F, one of the lowest in the industry. It is derived from a plant source and not buffered
with unwanted fillers.
Tocotrienols
Tocotrienols are a type of Vitamin E. They are found in cereal seeds and in palm,
rice bran and barley oils. One of the contradictions that led to tocotrienol research
is that palm oil, although it has a 50% saturated and 50% unsaturated fatty acid
content, does not
raise serum cholesterol, and even lowers it.Like
Vitamin E, tocotrienols are proving to have health benefits.
Fish Oil
The diluent -- the
substance that carries the Co Q10 and tocotrienols -- in AIM CellSparc 360 is fish oil. This is
an important point since CoQ10 is fat-soluble, meaning that it requires
fat to be absorbed by the digestive tract. Dr. Karl Folkers, the researcher responsible
for much of the studies done in CoQ10, has recommended that CoQ10 be dissolved in fish oil. The fish
oil used in AIM CellSparc 360 is derived from cold water fish.
Fish oil has health benefits. Epidemiological studies have shown that in populations where large amounts
of fish are consumed, there is little evidence of heart disease. A report in the June 1992 issue of Seminars
in Arthritis and Rheumatism, noted that:
Many studies have shown beneficial,
albeit modest, effects in the treatment of rheumatoid arthritis... Further studies
on the efficacy of dietary fish oil supplementation is the treatment of specific
rheumatic diseases is warranted.
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Suggested Reading
Tocotrienols
- Germano, Carl
, M.A., R.D., CNS. A novel antioxidant in the treatment of hypercholesterolemia
& cancer. Solgar Nutrition Center.
- Serbinova, E.A.and L. Parker. Antioxidant properties of
alpha-tocopherol and alpha-tocotrienol.
Methods Enzymol. 1994; 234:354-66.
Fish Oil
- Passwater, Richard, Ph.D.,
Fish Oil Updates
. New Canaan, CT: Keats Publishing, Inc.
1987.
Coenzyme Q10
- Sinatra, Stephen D., M.D.,
Coenzyme Q10 Miracle Treatment :
New Hope for the Heart, Cancer, Diabetes, More ,
McGraw Hill, 1998
- UC Berkeley Wellness Letter., Coenzyme Q10., April 2000.
- Bliznakov Emile G. MD, Emile G. Bliznakov, Gerry Hunt, The Miracle Nutrient : Coenzyme Q10
. Bantam Books, 1987.
- Sinatra, Stephen D., M.D.,
Coenzyme Q-10 and the Heart. Keats Publishing, Inc. 1990.
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